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We can get very busy at any given time. Calling us to book a table is always advised.

Choose from Meat, Fish or Vegetarian Platters to share every Wednesday night from £14 per board!

Vegetable Platter £14

Olives, Halloumi Fries, Honey Roasted Courgette Strips, Roasted Mediterranean Vegetable Medley, Flatbread & Humous

Fish Platter £14

Breaded Whitebait, Salt & Pepper Calamari, Fish Goujons, Garlic & Spring Onion Potted Prawns, Chips & Dips: – Lemon Mayo & Tartar Sauce

Meat Platter £16

Scotch Egg, ½ Rack BBQ Ribs, Buttermilk Chicken Goujons, Stuffed Jalapenos, Onion Rings, Chips & Dips: – Sweet Chilli Mayo & BBQ Dip

 

Opening Hours

Monday CLOSED
Tuesday 12 - 11.00pm
Wednesday 12 - 11.00pm
Thursday 12 - 11.00pm
Friday 12 - 12.00am
Saturday 12 - 12.00am
Sunday 12 - 9.00pm

Kitchen Hours

Monday Closed Closed
Tuesday 12 - 3.00pm 5 - 9.00pm
Wednesday 12 - 3.00pm 5 - 9.00pm
Thursday 12 - 3.00pm 5 - 9.00pm
Friday 12 - 3.00pm 5 - 9.30pm
Saturday 12 - 9.30pm
Sunday 12 - 6.00pm

How to Book



Bank Holiday Monday opening Hours

BAR: 12 - 9.00pm